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Interviews with experts in museums and new media

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Tag: NYPL

Rebecca Federman, Electronic Resources Coordinator and Culinary Collections Librarian, New York Public Library

Rebecca is co-curator of the “What’s On the Menu?” project, a website that invites audiences to transcribe the New York Public Library’s menu collection and build a seriously awesome culinary resource. Rebecca spoke with us about crowdsourcing and described the many ways visitors use the website called  “What’s On the Menu?”   Rebecca has always…

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